Dinner in the Stables
February 19, 2022
The table is now full- this event has sold out! But we'll host another in the spring!
Saturday, February 19, 2022
6pm @ The Thacher Stables
~1~
Wild Mushroom Bruschetta
Chef’s Country Pâté
pepper jelly and toast points
Lobster Bisque Shooters
truffle cream
Bacon Wrapped Local Dates
honey and lemon zest
2020 Chenin Blanc
2019 Graciano
~2~
Roasted Pear and Persimmon Salad
arugula, goat cheese puree, candied walnuts, grilled citrus vinaigrette
2020 Cinsault
~3~
Pan Seared Diver Scallop
garden risotto, lemon essence
2020 Valdiguie
~4~
Thacher Red Wine Braised Short Rib
brussel sprout, apple slaw, cheddar jalapeño gratin
2018 Original Copy
~5~
Chocolate Truffles
Assorted Cheeses
2018 Zinfandel
$150 member/ $180 per person plus tax /
21 years and older only
This event will sell out at 50
Fully COVID-19 vaccinated/proof of negative COVID-19 test required
21 years and older only
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